Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds

  • Publish Date: 1994-04-12
  • Binding: Hardcover
  • Author: Madhur Jaffrey

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A taste-tempting introduction to Indian cookery presents a selection of recipes for soups, appetizers, main and side dishes, garnishes, drinks, and desserts that use a variety of different Indian spices. 12,500 first printing.

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