Steven Raichlen's High-Flavor, Low-Fat Chicken

  • Publish Date: 1996-01-01
  • Binding: Hardcover
  • Author: Steven Raichlen

Sale price $13.44 Regular price $26.92

Attention: For textbook, access codes and supplements are not guaranteed with used items.

A mini-book offers more than forty recipes for tantalizing but low-fat variations on traditional chicken dishes, along with complete nutritional analyses and full-color photographs. 50,000 first printing. $40,000 ad/promo. BOMC & HomeStyle.

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