Home Style Soups, Salad and Sandwiches

  • Publish Date: 1996-09-01
  • Binding: Hardcover

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Who says soups, salads and sandwiches have to be the same old thing ? Not the cooks who share the eating excitement pictured above! Spicy Corn Salad is easy to make and the perfect side dish to take to a barbecue, according to Diane Mason, who prepares it often in Eddy, Texas. In Greenville, California, Ann Eastman's family clamors for her filling Champion Roast Beef Sandwiches. And, with frozen hash brown potatoes in the recipe, Frances Rector can whip up her Hearty Hash Brown Soup in no time - although her neighbors in Vinton, Iowa think she's fussed for hours. Diane's, Ann's and Frances' delicious dishes can be found on page 109, in the Quick & Easy Favorites chapter of Home-Style Soups, Salads and Sandwiches. They're just a tiny sample of the hundreds of family-favorite recipes inside. Meat & Vegetable Soups...Comforting Cream Soups... Hearty Main-Dish Salads... Fruit & Molded Salads... Hot Sandwich Specialties... Satisfying Cold Sandwiches...plus a whole lot more - this long-needed one-of-a-kind book is filled with delightfully different soup, salad and sandwich recipes. So you can enjoy turning the ordinary into the extraordinary in your kitchen.. starting today!

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